 |
| Bubble, bubble, toil and casserole? |
In my continuing quest for comforting vegetarian main dishes, I happened upon a casserole cookbook at my local library. A casserole that peaked my interest was a tamale casserole, but there was a big problem inherent in the recipe in that it had cheese and ground beef in the same recipe. Keeping a kosher-style home means that is against the rules, but it sounded so good I had to try and make it work. Exchanging beef for zucchini and adding a few spices to enhance the flavor of the veggies made the recipe something I could enjoy at home.
Enter what I like to call Three Sisters Casserole.
 |
| Nom nom nom |
